High Protein Street Corn Pizza

1: Preheat the oven to 350°F (175°C).

2: Mix 1 cup cottage cheese, 3 tbsp Tabanero Key Lime hot sauce, 2 eggs, and 1/2 cup flour of choice in a bowl until smooth.

3: Spray your baking dish or line it with parchment paper to prevent sticking.

4: Pour the mixture into the prepared dish and bake for 20 minutes or until golden brown.

5: In a bowl, mix 1 cup Greek yogurt, 1 tsp garlic powder, 1/2 tsp cumin, and 1 tbsp Tabanero Key Lime hot sauce until well combined.

6: After the crust is golden and cooked, spread the sauce evenly over the top.

7: Add the 1/2 can of corn, fresh sliced jalapeños, and sliced red onion.

8: Add your desired amount of shredded mozzarella cheese on top.

9: Bake for another 8-10 minutes until the cheese is melted.

10: Slice and enjoy!