Banana Bread
Serves 815 mins prep60 mins cook
This banana bread is the fluffiest and most drool-worthy! Made with mashed bananas, sugar, eggs, oil, baking powder, and oat flour, it’s folded with dark chocolate chips and diced pistachios. Baked at 350°F for an hour, this healthy treat is perfect for breakfast or a snack.
0 servings
What you need
Instructions
1: Preheat the oven to 350°F. 2: Mix together 2 mashed bananas, 1/2 cup of sugar, 2 eggs, and 1/3 cup of oil. 3: Stir in 1 teaspoon of baking powder and 1.5 cups of oat flour until combined. 4: Fold in 1/2 cup of dark chocolate chips and 1/2 cup of diced pistachios. 5: Pour the batter into a baking pan and bake for 60 minutes.