Tahini Fudgy Brownies

Name: Tahini Fudgy Brownies
Prep time: 15 min
Cook time: 40 min
Total time: 15 min
Yield: 12
Ingredients: avocado oil; brown sugar; flax eggs; gluten-free flour; cocoa powder; baking soda; salt; tahini; unsweetened chocolate chips

15 mins prepServes 12

Indulge in these delicious Tahini Fudgy Brownies that are gluten-free, plant-based, and low in sugar. They're perfectly fudgy and made with wholesome ingredients like avocado oil, brown sugar, and tahini. Enjoy a treat that satisfies your chocolate cravings while being mindful of health.

12 servings

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Instructions

1: Mix all dry ingredients.

2: Mix wet ingredients.

3: Fold the wet ingredients into the dry and combine.

4: Pour batter into a greased pan.

5: Bake for 30 minutes at 400°F.

6: Top with tahini and chocolate chips and bake for 10 more minutes.

7: Optional: top with more tahini or chocolate chips if you’re feeling extra like me.

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Tahini Fudgy Brownies

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