Taco Salad with Chipotle Dressing

1: Brown the ground beef in a skillet until fully cooked.

2: In a bowl, combine the greek yogurt, olive oil, lemon juice, chipotle peppers, adobo sauce, hot honey, garlic, and salt to make the dressing.

3: In a large bowl, layer the lettuce, ground beef, cherry tomatoes, red cabbage, black beans, and corn.

4: Drizzle the creamy chipotle dressing over the salad.

5: Toss gently to combine and serve immediately.