Strawberry Matcha Latte Chocolate Bites

1: For the dark chocolate shell, mix cocoa powder, coconut oil, and date syrup together until smooth.

2: For the white chocolate shell, melt the sweetened white chocolate chips and combine with the coconut oil.

3: For the matcha layer, mix the milk, honey, and matcha until well combined.

4: Microwave the frozen strawberries and mash them until smooth.

5: Assemble the chocolate bites by layering dark chocolate on the bottom, followed by the matcha layer, and finally the strawberry layer. Top with white chocolate if desired.

6: Allow to set in the fridge until firm.