Fresh spring rolls made with rice paper and filled with cilantro, avocado, cucumber, cabbage, and cooked rice noodles, served with a homemade peanut sauce that includes peanut butter, soy sauce, lemon, water, and sriracha.
1: Wet the rice paper.
2: Load it up with cilantro, sliced avocado, cucumber, cabbage, and cooked rice noodles.
3: Add peanut sauce made with peanut butter, soy sauce, lemon, water, sriracha, salt, and pepper.
4: Roll the rice paper tightly around the filling.