Shrimp Salad

Name: Shrimp Salad
Prep time: 10 min
Cook time: 8 min
Total time: 10 min
Yield: 2
Ingredients: frozen shrimp; olive oil; lemon; sea salt; black pepper; Parmesan cheese; avocado; pumpkin seeds; Italian dressing

10 mins prepServes 2

A delicious Lemon and Parmesan Crusted Shrimp Salad featuring shrimp cooked with olive oil, lemon, salt, and black pepper, served on a bed of salad with avocado and pumpkin seeds.

2 servings

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Instructions

1: Cook 1/2 cup of frozen shrimp in 1 tsp olive oil.

2: Squeeze half a lemon over the shrimp and add 1/2 tsp each of sea salt and black pepper.

3: Cook the shrimp for 3-4 minutes on each side.

4: Toss the shrimp with 1 tbsp Parmesan cheese.

5: Top a big bowl of salad with the cooked shrimp.

6: Add 1 sliced avocado and a handful of pumpkin seeds to the bowl.

7: Top with more Parmesan cheese, half a squeezed lemon, and 1-2 tbsp olive oil.

8: Add dressing of choice, such as a tiny bit of Italian.

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Shrimp Salad

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