Shrimp Rolls

Name: Shrimp Rolls
Prep time: 15 min
Cook time: 25 min
Total time: 15 min
Yield: 2
Ingredients: shrimp; cabbage; green onion; red chili sauce; egg; olive oil spray; sesame seeds

15 mins prepServes 2

A tasty mix of shrimp, cabbage, green onion, red chili sauce, and egg rolled in rice paper and air-fried until crispy. These shrimp rolls are a healthy and easy snack or meal.

2 servings

What you need

¼ cup green onion

1 cup shrimp

1 cup cabbage

1 egg

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Instructions

1: Mix chopped shrimp, diced cabbage, chopped green onion, red chili sauce, and egg together.

2: Fill rice paper rolls with the mixture.

3: Spray filled rolls with olive oil spray and roll them up.

4: Dip the rolls in sesame seeds to coat.

5: Air fry at 400°F for 25 minutes.

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Shrimp Rolls

What you need

Instructions

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