Shredded Chicken

Name: Shredded Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 4
Ingredients: chicken breasts; sauce; barbecue sauce; buffalo sauce; red salsa; water; sea salt

10 mins prepServes 4

This simple shredded chicken recipe is perfect for anyone who doesn't have a slow cooker. The chicken is cooked with a mix of sauces and is versatile enough for tacos or other dishes.

4 servings

What you need

¼ cup water

½ cup buffalo sauce

½ cup barbecue sauce

Checkout experience

Shop ingredients

Instructions

1: Cook chicken breast in a pan with a 1/4 cup of water and sea salt for about 8-10 minutes on medium high heat and cover.

2: Flip the chicken breasts and cook for another 8-10 minutes depending on thickness.

3: Drain the water.

4: Pull apart the chicken using two forks.

View original recipe

Shredded Chicken

What you need

Instructions

More recipes

Extra Spicy Peanut Hoisin One-Pan Noodles

Healthier Pumpkin Cold Brew Cinnamon Rolls

High Protein Cheeseburger Pockets

Mushroom Quiche with Golden Potato Crust

Air Fryer Miso Ginger Chicken & Green Beans

Bruschetta Ricotta Toast

Tangy, Creamy Tuna Egg Salad Lettuce Wraps

Pumpkin Spice Yogurt Cinnamon Rolls

Chocolate Zucchini Cake

Carrot and Cabbage Salad

Blueberry Matcha

Healthier Butter Chicken