A delicious combination of pistachio and matcha flavors in overnight oats. The recipe includes oats, chia seeds, maple syrup, pistachio butter, milk, and matcha, topped with melted white chocolate and chopped pistachios for an extra treat.
1: In a bowl, combine oats, chia seeds, maple syrup, pistachio butter, milk, and matcha.
2: Mix well and let it sit overnight in the refrigerator.
3: Before serving, top with melted white chocolate and chopped pistachios.
