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Mango Chia Pudding | Wellness by Laila

Mango Chia Pudding

Mango Chia Pudding

15 mins prepServes 2

High protein and fiber breakfast featuring mango chia pudding made with coconut milk, maple syrup, and chia seeds. Let the mixture set in the fridge and top with fresh fruit.

2 servings

What you need

maple syrup

1 tbsp maple syrup

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Instructions

1: Blend 1 cup canned coconut milk, 1 tablespoon maple syrup, and 1 cup diced mango.

2: Mix in 1/4 cup chia seeds.

3: Let set in the fridge for a few hours.

4: Top with fresh fruit before serving.

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