Madeleine

Name: Madeleine
Prep time: 15 min
Cook time: 18 min
Total time: 15 min
Yield: 10
Ingredients: gluten free flour; coconut sugar; coconut oil; oat milk; baking powder; applesauce; vanilla extract

15 mins prepServes 10

These gluten-free Madeleines are delicious, fluffy, and adorable bite-sized snacks. Perfect for enjoying with tea or coffee!

10 servings

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Instructions

1: In a mixing bowl, add all the wet ingredients and mix well.

2: Fold in the dry ingredients and thoroughly mix.

3: Add the mixture to the baking mold.

4: Bake in the oven at 350 F for 15-18 minutes or in the air fryer at 350 F for 8-10 minutes.

5: Optional: sprinkle powdered sugar on top of them and dip them in some melted chocolate!

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Madeleine

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