Lemon Parmesan Crusted Shrimp Salad | Wellness by Laila
Lemon Parmesan Crusted Shrimp Salad
10 mins prepServes 2
A delicious salad featuring shrimp cooked with lemon and Parmesan. The shrimp is seasoned with black pepper and salt, served over a bed of salad with avocado and pumpkin seeds, and topped with more Parmesan and a light dressing.
1: Cook the shrimp in olive oil for 3-4 minutes on each side.
2: Season the shrimp with lemon juice, sea salt, and black pepper.
3: Toss the cooked shrimp with Parmesan.
4: Prepare a salad with the shrimp, sliced avocado, and pumpkin seeds.
5: Top the salad with more Parmesan, lemon juice, olive oil, and dressing of choice.
