A refreshing take on sushi using cucumber as a base. These rolls include a variety of fillings such as cream cheese, tuna, buffalo sauce, avocado, and carrot, rolled up and sliced for a delightful snack or appetizer.
1: Using a peeler, peel thin cucumber slices.
2: Line the slices up and pat dry.
3: Add your favorite sushi filling (cream cheese, tuna, buffalo sauce, avocado, carrot, salt, and pepper).
4: Roll up the cucumber slices.
5: Slice the rolls and serve.
