Banana French Toast Sticks

Name: Banana French Toast Sticks
Prep time: 10 min
Cook time: 8 min
Total time: 10 min
Yield: 2
Ingredients: mashed banana; chia seeds; cinnamon; cardamom; vanilla extract; milk; coconut sugar; brioche bread; coconut oil

10 mins prepServes 2

These thick and fluffy banana French toast sticks are a delightful twist on traditional French toast, enhanced with a cinnamon sugar coating. Made with brioche bread soaked in a flavorful mixture of mashed banana, chia seeds, oats, and coconut sugar, they are pan-fried to crispy perfection.

2 servings

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Instructions

1: Mix together the mashed banana, chia seeds, half a teaspoon of cinnamon, vanilla extract, and milk.

2: Soak the two thick brioche toast slices in the mixture.

3: Cook the toast slowly over coconut oil on a heated pan for about 3 to 4 minutes on each side.

4: Slice the cooked toast into eight thick wedges.

5: Mix the remaining cinnamon, cardamom, and coconut sugar.

6: Toss the French toast sticks into the cinnamon sugar mixture until fully coated.

7: Drizzle with maple syrup before serving.

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Banana French Toast Sticks

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